Ingredients: |
|
|
| Amount per 1 tablet: |
|
% Daily Value |
| Vitamin A (beta carotene) |
12,500 I.U. |
250% |
| Vitamin C (calcium ascorbate) |
250 mg |
415% |
| Vitamin D (cholecalciferol) |
100 I.U. |
25% |
| Vitamin E (d-alpha succinate) |
100 I.U. |
333% |
| Vitamin K (green foods) |
35 mcg |
45% |
| Vitamin B-1 (thiamine hydrochloride) |
25 mg |
1665% |
| Vitamin B-2 (riboflavin) |
25 mg |
1470% |
| Niacinamide |
25 mg |
125% |
Vitamin B-6
(pyridoxine hydrochloride) |
25 mg |
1250% |
| Folic acid |
400 mcg |
100% |
| Vitamin B-12 (cyanocobalamin) |
100 mcg |
1665% |
| Biotin |
50 mcg |
17% |
| Pantothenic acid |
25 mg |
250% |
Calcium
(ascorbate, citrate & carbonate) |
50 mg |
5% |
| Iodine (kelp) |
75 mcg |
50% |
| Magnesium (citrate oxide) |
50 mg |
13% |
| Zinc (zinc picolinate) |
7.5 mg |
50% |
| Selenium (L-selenomethionine) |
25 mcg |
35% |
| Copper (amino acid chelate) |
250 mcg |
13% |
| Manganese (amino acid chelate) |
2.5 mg |
125% |
| Chromium (picolinate) |
50 mcg |
40% |
| Molybdenum (amino acid chelate) |
25 mcg |
33% |
| Potassium (potassium chloride) |
12.5 mg |
<1% |
| Boron (amino acid chelate) |
0.5 mg |
* |
| Vanadium (amino acid chelate) |
25 mcg |
* |
| Spirulina (U.S. grown) |
125 mg |
* |
| Barley grass (organically grown) |
125 mg |
* |
| Chlorella (broken cell wall) |
50 mg |
* |
| Wheat grass (organically grown) |
50 mg |
* |
| Alfalfa juice concentrate (leaf) |
50 mg |
* |
| Green tea extract (40% catechins) |
25 mg |
* |
| Choline (bitartrate) |
25 mg |
* |
| Inositol |
25 mg |
* |
| PABA (para-amino benzoic acid) |
15 mg |
* |
| Trace mineral concentrate |
50 mg |
* |
| Panax ginseng (5% ginsenosides) |
50 mg |
* |
Citrus bioflavonoids
(37% as Hesperidin) |
25 mg |
* |
| Rutin |
12.5 mg |
* |
| Bromelain (2,000 GDU from pineapple) |
25 mg |
* |
| Papain (140 MCU from papaya) |
12.5 mg |
* |
| Pepsin Enzymes (NF 1:10,000) |
12.5 mg |
* |
| Lipase (3,400 USP units) |
12.5 mg |
* |
| Amylase (20,000 USP units) |
5 mg |
* |
